Go Back
Casserole dish filled with broccoli mushroom bake topped with golden breadcrumbs, made with Zoup Portabella Mushroom Bisque. Ingredients including shredded cheese and fresh broccoli are shown beside the dish.
Print

Cheesy Baked Broccoli Casserole

Even the pickiest eaters will like this cheesy broccoli dish with our Zoup! Mushroom Bisque.
Cook Time 40 minutes
Servings 6
Author Zoup!

Ingredients

  • 1 jar of Zoup! Portabella Mushroom Bisque
  • 1 tsp Dijon mustard
  • 1 cup shredded Cheddar cheese
  • 4 cups of broccoli florets
  • ΒΌ cup of bread crumbs
  • 1 tbsp butter melted

Instructions

  • Preheat oven to 350 degrees Fahrenheit.
  • In a medium pot, heat the Zoup! Portabella Mushroom Bisque, mustard, and cheese until smooth. Add the broccoli and stir to coat. Place in a casserole dish.
  • In a bowl, melt the butter. Then stir in the bread crumbs. Sprinkle breadcrumbs on top of the casserole.
  • Bake for 30 minutes or until broccoli is tender.
QR Code linking back to recipe