Name: One-Pot Pasta Dinner
Total time: 30 min
Ingredients: 4 cups of Zoup! Good (Really Good® Veggie Broth); 8 oz linguine; 1 pint cherry tomatoes; 2 oz baby spinach leaves; 1 small onion chopped; 3 garlic cloves sliced; Handful of basil; 2 tbsp EVOO; ½ tsp crushed red pepper; ½ tsp salt

Print Recipe

One-Pot Pasta Dinner

One pot pasta is our favorite meal that seems complicated but is so easy. We've got you!

Total Time: 30

Course: Main Course

Cuisine: Italian

Servings: 4

Ingredients

4 cups of Zoup! Good Really Good® Veggie Broth
8 oz linguine
1 pint cherry tomatoes
2 oz baby spinach leaves
1 small onion chopped
3 garlic cloves sliced
Handful of basil
2 tbsp EVOO
½ tsp crushed red pepper
½ tsp salt

Instructions

Add 8 oz linguine, 1 pint cherry tomatoes (sliced in half), 2 oz baby spinach leaves, 1 small onion chopped, 3 garlic cloves sliced, small handful chopped basil, 2 tbsp EVOO, 1/2 tsp crushed red pepper, and 1/2 tsp salt. Pour 4 cups of Zoup! Good Really Good® Veggie Broth into pan and bring to boil.
Cook 8 – 10 minutes or until liquid is nearly evaporated.
Serve and enjoy!

We hope you enjoy your One-Pot Pasta Dinner cooked with Zoup! Good, Really Good Veggie Broth! Be sure to check out our social pages to stay up to date with all things Zoup! Good, Really Good.