Keto Gravy
Keeping it keto this Thanksgiving? This Keto Gravy using our Zoup! Chicken Bone Broth is so easy and you won't miss any of the carbs.
Cook Time: 5 minutes
Servings: 10
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Ingredients
- 4 Tbps fat butter or pan drippings
- 4 Tbsp flour
- 2- 3 cups Zoup! Chicken Bone Broth
- salt and pepper to taste
- 1/2 tsp poultry seasoning if desired
Instructions
- Add butter or pan drippings to a large pan. Melt butter over medium heat.
- While stirring, add flour a tablespoon at a time. Whisk as you add.
- Slowly pour in the Zoup! Chicken Bone Broth, a cup at a time to prevent lumps and until you get desired thickness. Whisk or stir well.
- Stir constantly over medium heat until gravy thickens and reaches desired thickness. Add additional broth if it gets too thick.
- Taste for seasoning and add salt and pepper and/or poultry seasoning if desired. I only use poultry seasoning if I used butter instead of pan drippings.
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