Pasta Salad
Add some extra flavor to your Pasta Salad with our Zoup! Culinary Concentrates! Our tip? Cook your noodles in our broth for some added flavor.
Cook Time: 30 minutes
Servings: 8
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Ingredients
- 1 16 oz box of Rotini pasta
- 4 quarts of water
- 5 tbsp Zoup! Culinary Concentrate
- 1 bell pepper diced
- 1 cup chopped celery approximately 2 - 3 stalks
- 1 cup of diced salami
- 6 oz crumbled feta cheese
- ½ cup of Italian dressing
Instructions
- In a large pot, bring water to boil. Stir in the Zoup! Culinary Concentrate until dissolved. Then add your pasta and cook according to package.
- Once pasta is cooked, drain pasta and set aside to cool.
- While your pasta is cooling, prep your vegetables. Stir vegetables, salami and feta cheese into pasta. Then toss with Italian dressing. Taste and add more dressing if desired.
- Let cool completely in fridge. Serve and enjoy!
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