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Peach Gazpacho

Name: Peach Gazpacho
Total time: 20 min
Ingredients: 3 cups peaches (peeled); 3 yellow tomatoes; 1 yellow bell pepper; 1 cucumber (peeled); ½ cup chopped onion; 1 garlic clove (minced); ⅓ cup lime juice; 2 tbsp red wine vinegar; 1 tbsp Zoup! Chicken Bone Broth Concentrate; ¼ tsp hot sauce; Salt & pepper (to taste)

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Savor the last of these summer flavors with this Peach Tomato Gazpacho! This chilled soup is a refreshing taste of all your favorite summer produce.

Servings: 8

Total Time: 20

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Ingredients

3 cups peaches peeled
3 yellow tomatoes
1 yellow bell pepper
1 cucumber peeled
½ cup chopped onion
1 garlic clove minced
⅓ cup lime juice
2 tbsp red wine vinegar
1 tbsp Zoup! Chicken Bone Broth Concentrate
¼ tsp hot sauce
Salt & pepper to taste

Instructions

Place peaches, tomatoes, bell pepper, cucumber, onion and garlic in a food processor or blender. Blend until well combined.
Add lime juice, vinegar, Zoup! Chicken Bone Broth Concentrate, hot sauce, salt & pepper. Blend until smooth.
Refrigerate, covered for 4 hours. Serve chilled and topped with chopped peaches, cucumber & tomatoes. Enjoy!

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